Yuja Black Tea
Hyangmi
Yuja Black Tea
₩25,000
| Product name | Yuja Black Tea |
| Food type | Infused tea |
| Net content | 30-40g |
| Raw material name and content | 100% tea tree leaves (Hadong, Gyeongnam) |
| Expiration date | 3 years from the date of manufacture (manufacturing date indicated separately) |
| Imported small-scale salesperson | Teahouse, 1st floor, 54 Seolleung-ro 146-gil, Gangnam-gu, Seoul T.02-6053-1570 |
| Manufacturer | Hanbat Jeda 53-1 Geomdu-gil, Hwagae-myeon, Hadong-gun, Gyeongsangnam-do |
| Item manufacturing report number | 2000062108834 |
| Packaging material | Inner-VMPET+LLDPE Outer-Paper |
| Storage method | Avoid direct sunlight and store at room temperature in a cool, dry place. |
| Returns and Exchanges | Where to buy and who sells it To report adulterated or substandard food products, call 1399 without the area code. |
Hyangmi
The tscent’s blended tea series is crafted by combining natural ingredients nurtured by the sunlight, wind, and soil of Korea with thoughtful care and refinement. Seasonal herbs, flowers, and fruits are blended with a contemporary sensibility to capture nature’s rich flavors and aromas within a single cup of tea.
“Discover Hyangmi — a new sensibility that gently permeates everyday life.”
Yuja Black Tea
The fresh brightness of Yuja rind and the rich, rounded richness of black tea unfold gently on the palate. Each sip brings a gentle heat that soothes the senses and settles the mind. Abundant in vitamin C, yuja naturally eases fatigue and quietly restores the body’s disrupted rhythms.
Let this cup, shaped by nature’s generosity, fill you with a calm, nourishing vitality.
Brewing Instructions
For 1 or 2 people
- Add 3-5g of tea leaves and yuzu peel.
- Pour 120ml of 95°C water.
- Steep the tea for 30 seconds.
- Steep 3 to 5 more times to enjoy the aroma and taste.

For more than 4 people
- Put 6g-8g of tea leaves.
- Pour 600-700ml of 95°C water.
- Brew the tea for 5-6 minutes and share it together.
