2018, Spring, Yurak Mountain Old Tree Ripe Pu-erh
HyangJeok
HyangJeok
2018, Spring, Yurak Mountain Old Tree Ripe Pu-erh
₩46,000
| Product name | 2018, Spring, Yurak Mountain Old Tree Ripe Pu-erh |
| Food type | Infused tea |
| Net content | 35g |
| Raw material name and content | 100% tea leaves (China) |
| Expiration date | 30 years from the date of manufacture (manufacturing date indicated separately) |
| Imported | sangmyung |
| small-scale sales | Teahouse, 1st floor, 54 Seolleung-ro 146-gil, Gangnam-gu, Seoul T.02-6053-1570 |
| Manufacturer | MENGHAI BANPO CHACHAN G |
| Packaging material | Inner-PET+AL+LLDPE Outer-paper |
| Storage method | Avoid direct sunlight and store at room temperature in a cool, dry place. |
| Returns and Exchanges | Where to buy and who sells it To report adulterated or substandard food products, call 1399 without the area code. |
HyangJeok
A tea collection born from the quietude of ancient mountains. Harvested from old-growth trees that thrive in the remote highlands of Yunnan, each cup carries the hush of dawn, the stillness of misty ridges. With time, its flavor and aroma grow dense and meditative—like standing alone in the silence of a sleeping forest.
"Hyang-Jeok—find your pause in the quiet moments."
2018, Spring, Yurak Mountain Old Tree Ripe Pu-erh
This ripe Pu-erh tea is produced on Youle Tea Mountain in Xishuangbanna, Yunnan, at an elevation of 1,300 meters. Grown in the clean air and high-altitude climate, the leaves develop a deep, weighty character.
Through fermentation and aging, the tea’s energy settles gently, revealing a rich sweetness layered with warm wood notes and a spectrum of mature, resonant aromas. As you sip Youle, its woody fragrance unfolds like a walk through a mist-laden forest, while a complex sweetness quietly deepens inner stillness.
At the beginning and the close of the day, enjoy a cup of Youle and allow nature’s quiet generosity to bring a sense of ease.
Through fermentation and aging, the tea’s energy settles gently, revealing a rich sweetness layered with warm wood notes and a spectrum of mature, resonant aromas. As you sip Youle, its woody fragrance unfolds like a walk through a mist-laden forest, while a complex sweetness quietly deepens inner stillness.
At the beginning and the close of the day, enjoy a cup of Youle and allow nature’s quiet generosity to bring a sense of ease.
Brewing Instructions
For 1 or 2 people
- Put 3g of tea leaves.
- Pour 120ml of 95°C water.
- Brew the tea for 1 minute.
- Brew three to five more times to feel the changing scent and taste.
For more than 4 people
- Put 6g-8g of tea leaves.
- Pour 600-700ml of 95°C water.
- Brew the tea for 5-6 minutes and share it together.
Today's Tea
Teaware
It captures the natural aroma of tea leaves, sculpted by the mountains, wind, and sunlight. A cup steeped in the energy of nature gently connects you to the rhythm of your day.
